What menus charge for fish and chips in Melbourne

The market charges a median of $25 for fish and chips in Melbourne, across the 261 menus we hold that price it. The middle 80% charge between $13 and $33.

Median

$25

across 261 menus

Middle 80%

$13 to $33

a tenth charge less, a tenth more

On the menus

13%

266 menus of 2,109 list it

What menus charge

Middle half of 261 menus: $15 to $30Median $25

By kind of place

Pubs$28Middle half $17 to $31, across 140 menus
Bakeries$23.50Middle half $15 to $26, across 33 menus
Italian restaurants$25Middle half $16.90 to $30, across 25 menus
Modern Australian$26Middle half $15.90 to $32, across 18 menus
Pizza$15Middle half $11.90 to $16, across 11 menus
Mexican$13Middle half $12 to $15, across 5 menus

A kind is shown once at least 5 of its menus price fish and chips; 29 menus at kinds with fewer, or of no settled kind, are in the median above only.

Your own menu

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How we worked this out

We read menus from venues’ own websites, as they publish them, between 13 and 16 October 2026. Each menu counts once, prices as printed. A chain’s branches that serve the same menu count as one menu. We never name a venue: every figure here is a median, a range or a share, with the number of menus it rests on.

The price of fish and chips is each menu’s first price for it, matched by name across menus however they spell or order its words. The middle 80% leaves out the cheapest and dearest tenth of menus, so no single menu sets the range.

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