Dish prices · Melbourne

What menus charge for salmon in Melbourne

The market charges a median of $17.95 for salmon in Melbourne, across the 42 menus we hold that price it. The middle 80% charge between $8.50 and $36.50.

Median

$17.95

across 42 menus

Middle 80%

$8.50 to $36.50

a tenth charge less, a tenth more

On the menus

2%

43 menus of 2,109 list it

What menus charge

Middle half of 42 menus: $13 to $29Median $17.95Scale stretched at the low end

By kind of place

  • Fish and chips$14.75Middle half $13 to $16, across 8 menus
  • Izakaya$19Middle half $11.99 to $24, across 7 menus
  • Pubs$31.50Middle half $29 to $34, across 6 menus
  • Sushi$6.80Middle half $5.80 to $10.50, across 5 menus

A kind is shown once at least 5 of its menus price salmon; 16 menus at kinds with fewer, or of no settled kind, are in the median above only.

Your own menu

Give us your menu and we will set it against places like yours, dish by dish, with how many menus each answer rests on. It is free.

How we worked this out

We read menus from venues’ own websites, as they publish them, between 13 and 16 October 2026. Each menu counts once, prices as printed. A chain’s branches that serve the same menu count as one menu. We never name a venue: every figure here is a median, a range or a share, with the number of menus it rests on.

The price of salmon is each menu’s first price for it, matched by name across menus however they spell or order its words. The middle 80% leaves out the cheapest and dearest tenth of menus, so no single menu sets the range.

Run a venue and want its menu taken out of the market? Ask us to remove it.